Japan Shiga Lake Biwa Ogoto Hot Springs Ogoto Hot Springs Ryokan Cooperative/Ogoto Hot Springs Tourist Association

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     Biwako Grand Hotel / KyoOmi

    Seasonal cuisine, the superb bath, a magnificent lake, ryokan where you can stay leisurely and feel relaxed.
    http://www.biwakogh.co.jp/

     Biwako Grand Hotel / KyoOmi[Zip Code] 5200101
    [Address]
    6-5-1, Ogoto, Otsu-city, Shiga
    [Tel] 077-579-2111
    [Fax] 077-579-2161

    Lodging Rate

    Biwako Grand Hotel
    rate per night with dinner and breakfast 11,000yen and up (when shared with 2 people)
    Kyo-Omi
    rate per night with dinner and breakfast 25,000yen and up (when shared with 2 people)
    Rate varies with Room-type and Meal-type.

    Facilities

    • Biwako Grand Hotel 154 guestrooms (Japanese-style only)
    • Kyo-Omi 44 guestrooms (all rooms are equipped with a private open-air bath)
    • grand bath : 4 grand baths, 2 each for men and women (all grand baths are equipped with an open-air bath)
    • private bath to charter : 4 baths (4 various sizes to accommodate 5 to 30 people, pay toll)
    • Banquet hall: a big banquet hall 500 tatami matted for maximum 500 guests, a middle size hall, and conference rooms as well. Total of 16 rooms.
    • Other facilities: noodle shop, sushi place, Japanese-style restaurant, bar, lounge, Karaoke room(13 rooms), amusement arcade

    Highlights and comments about the bathroom

    All guestrooms in Kyo-Omi have an open-air hot spring bath as well as an indoor bath. The panoramic view of Lake Biwa from the open-air bath is grandiose. We afford four types of baths for guest to charter. Among them are a cypress bath for a group of 4 to 5 people, and a barrier-free bath for a large group of 25 to 30 people. In any bath, you can enjoy natural hot springs of superb quality.

    Highlights and comments about the inn

    Our hotel stands on the lakeshore in the beautiful nature of Lake Biwa. Sitting in the hotel lobby, you'll feel relieved when you see an adjacent Japanese Garden, birds floating in the lake, and reeds on the lakeshore. Kyoto's traditional handworks "Kinsai" , dyed cloth with gold, are displayed in the guestrooms, the banquet halls, the lobby and some other places.
    Our chef, with exceptional experience of skill and fine sensibility, chooses fresh ingredients from season to season to serve superb dishes.
    Kaisei course with selected "Omi Beef" receives a marvelous review as a local specialty.
    Each one of our employees will welcome you with utmost hospitality. We look forward to serving you.

     

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